ILVE UMI09NS3 Majestic II 36" Induction Range

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The Majestic 36" induction range combines the classic Italian style and cutting-edge technology. This range features 6 precise and efficient element zone, 3.5 cu. ft. total oven capacity, 4.3" full touch oven control display and easy clean enamel oven cavity.

8,690.00 8690.0 USD 8,690.00

8,690.00

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  • Brand
  • Cooktop Configuration
  • Oven Door Type
  • Drawer
  • Color
  • Trim
  • Series
  • Fuel Type
  • Exterior Width
  • Width
  • Height
  • Depth
  • Number of Burners/Elements
  • Burner/Element Type
  • Burner/Element Output N1
  • Burner/Element Output N2
  • Burner/Element Output N3
  • Burner/Element Output N4
  • Burner/Element Output N5
  • Griddle
  • French Top
  • Grill
  • Number of Ovens
  • Main Oven Type
  • Oven Control Type
  • Display Type
  • Oven Total Capacity (cu. ft.)
  • Main Oven Capacity (cu. ft.)
  • Oven Cleaning Type
  • Soft Close Door
  • Timer
  • Temperature Probe
  • Drawer
  • Number of Racks
  • Rotisserie
  • Sabbath Mode
  • Star-K Certified
  • ADA Compliant
  • Voltage
  • Depth with Door Opened at 90 Degrees
  • Amps
  • Highest Element Output
  • Interior Width
  • Interior Height
  • Interior Depth
  • Style

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30-day money-back guarantee
Shipping: 2-3 Business Days

Majestic

The statement range cooker which makes your kitchen unique.


A fusion of beauty and functionality, Majestic is a bold, masterful embodiment of the ultimate range cooker. A free-standing statement-piece that blends into every setting and immediately takes center stage, with a style featuring rounded lines, crafted details, fine finishes, solutions and technologies deriving directly from the world of professional cooking.


Majestic range cookers are appliances that decorate the home thanks to their rounded shapes forged in pure steel with painstakingly made details. 


They are true gems of professionalism, designed for the kitchen in your home. They are available in a range of selected colors or in RAL Classic shades on request, combined with fine metallic finishes. Offered in a wide range of sizes (from 30 to 60 inches), they offer multiple set-up possibilities. 


  • Residual heat indicator
  • Timer with automatic stop
  • Bridge control
  • Booster function
  • Slide controls
  • Child safety
  • Overheating and liquid spill protection
  • Display 4.3" full touch
  • Precise electronic temperature control
  • Door and drawer with soft-closing system
  • Quick start


Product technologies

Aesthetics is important, but that's not all. It is essential to have the best technologies available to cook well and with pleasure. ILVE puts all its experience and research at your service, offering solutions that combine top-level performance and maximum simplicity, safety and user-friendliness: to always guarantee the best satisfaction.

Cooktop(Hob) Technologies


Induction Cooktop(hob)

Majestic induction cooktops(hobs) are a safe, fast and functional way of cooking, using the latest technology combined with a sleek and refined design. Ease of cleaning, energy saving, safety, versatile temperature control and cooking speed are some of the advantages that induction provides, helping to facilitate the preparation of dishes and recipes.


Residual heat indicator

Indicates that the glass is hot and therefore, one should be careful when touching it and when placing items on it as they might be damaged.


Timer with automatic stop

Turns off the active zone once the set time elapses.


Bridge control

Induction cooktops(hobs) that have this feature, provide the option of simultaneously controlling 2 adjacent zones with a single command as if they were a single zone.


Booster function

Allows you to focus all the power of the induction cooktop(hob) in the preset zone, to speed up the boiling and cooking times.


Slide controls

This handy “touch control” system makes it possible, for example, to increase or decrease the operating temperature by sliding your finger from right to left or vice versa.


Child safety

Once this function has been set and until it is disabled, the induction cooktop(hob) does not turn on by turning on the controls.


Overheating and liquid spill protection

If the cooktop(hob) overheats or liquid spills occur, a safety device trips and stops operation.


Oven Technologies

The ovens: grand size and performance.

Any single or double combination oven you choose, will provide you with all the space you need, even for large dishes. Our 30 inch range has an oven capacity up to 4 cubic feet.


Precise electronic temperature control

The electronic control ensures that the temperature of the oven remains constant throughout, without fluctuating, as is the case in conventional ovens.


Cold door with triple removable glass 

Safe with children, perfectly insulated thanks to the three layers, and easy to clean.


4.3” full touch display

Thanks to TFT technology, the display assures superior readability, displaying every function with clear and immediate graphics.


TFT Display User-friendly, comprehensive and high resolution. 

Simply touch the large display with one finger to control all the functions of the single oven or of the two ovens, with a single device. Temperature, timer, and automatic cooking start and end programmer: everything is controlled with one move and at a glance.


Door with soft closing system

The door hinges are fitted with a shock absorber that makes closure more gradual and noiseless.


Warming drawer with soft-closing system


Cooking probe

An essential accessory to check the temperature at the core, for example in meat cuts.


Steam discharge (Moist cooking)

Thanks to this system, the vapors are removed from inside the cavity, allowing you to choose a drier or more moist cooking. This way, you can achieve a crispy baked dish, or a soft and juicy roast.


Temperature from 85° to 575° F

From proofing to cooking, roasting to low temperature, ILVE ovens allow you to prepare complex and sophisticated recipes very easily, with perfect results.


Tangential cooling ventilation and high density insulation 

Prevents the furniture next to the oven and the kitchen from overheating.


Folding grill coil for complete cleaning

Thanks to the articulated support, the electric heating element of the grill can be lowered to clean the top part of the cavity more easily.


Easy clean enamel

The grease does not stick to the surface and can therefore be cleaned more easily.


Oven functions. UOV 80 E3 TFT S


  • Pizza function
  • Defrosting
  • Intensive cooking
  • Quick start
  • Moist intensive cooking
  • Fan grill cooking
  • Grill cooking with closed door
  • Cooking from above
  • Moist cooking from above
  • Cooking from below
  • Moist cooking from below
  • Static normal cooking
  • Moist static normal cooking
  • Multiple fan cooking
  • Multiple moist fan cooking
  • ECO cooking


Pizza function

Suitable for baking pizza, but also for bread and focaccia. The main source of heat is the lower heating element which, with the help of the other underpowered heating elements, creates an ideal situation for this type of cooking.


Defrosting  

Assures quick defrosting of all frozen food in general, which is quickly brought to room temperature, without altering its taste and appearance. 


Intensive cooking

It assures quick and intensive cooking with steam discharge. It is recommended to obtain a crispy result: baked potatoes and vegetables, chicken, salt crusted fish, etc.


Quick start

Reach your desired temperature in a short time with the quick preheating function, then choose the best cooking mode suited for your dish. It also works as rapid defrosting when set at a low temperature.


Moist intensive cooking

It assures quick and intensive cooking with steam block. It is recommended for moist cooking: chicken cacciatore, braised meat, stewed rabbit, salt cod, etc.


Fan grill cooking

Particularly fast and deep, with significant energy savings, this function is suitable for many foods, such as: pork chop, sausages, pork or mixed kebabs, game, Roman-style gnocchi, etc.


Grill cooking with closed door

Recommended function for quick and deep grilling, browning and roasting meat in general, fillet, Florentine steak, fish and even vegetables.


Cooking from above

Particularly suitable for browning and adding the final touch of color to many foods; it is the recommended function for burgers, pork chops, veal steaks, sole, cuttlefish, etc.


Moist cooking from above

Ideal for browning and to add the final touch of colour to many foods, while leaving them tender.


Cooking from below

​This is the most suitable cooking method to complete the cooking cycle, especially pastries (biscuits, meringues, leavened desserts, fruit desserts, etc.).


Moist cooking from below

This is the most suitable cooking method to complete the cooking cycle, while maintaining the right level of moistness.


Static normal cooking

This is the classic function of the electric oven, particularly suitable for cooking the following foods: pork chop, sausages, salt cod, braised meat, game, roast veal, meringues and biscuits, baked fruit, etc.


Moist static normal cooking

This adds more moisture to normal static cooking.


Multiple fan cooking

This is the function that allows different dishes to be cooked simultaneously without the smells mixing. Lasagna, croissants and brioches, tarts, cakes, etc. can be baked, thereby saving time and electricity.


Multiple moist fan cooking

This adds more moisture to multiple fan normal cooking.


ECO cooking

This is the function that allows you to cook with significant savings on electricity consumption. With the ECO function, cooking times adapt to slow roasting, such as: braised meats, white meats, baked pasta, delicate pastries. This cooking cycle is not recommended for frozen foods.


California Proposition 65

WARNING: Cancer and Reproductive Harm

www.P65Warnings.ca.gov

Specifications

Brands
Brand ILVE
Series Majestic II
Appearance
Color Antique White or Blue Grey or Burgundy or Emerald Green or Glossy Black or Graphite Matte or Midnight Blue or RAL or Stainless Steel or White
Trim Brass or Burnished or Chrome or Copper
Dimensions
Exterior Width 36"
Width 35 7/8"
Height 38 3/8"
Depth 29"
Depth with Door Opened at 90 Degrees 42 7/8"
Fuel Type
Fuel Type Electric
Style
Style Freestanding
Capacity
Oven Total Capacity (cu. ft.) 3.5
Main Oven Capacity (cu. ft.) 3.5
Cooking Surface
Cooktop Configuration Induction
Number of Burners/Elements 5
Burner/Element Type Induction Element
Burner/Element Output N1 3200 Watts
Burner/Element Output N2 3700 Watts
Burner/Element Output N3 2500 Watts
Burner/Element Output N4 2500 Watts
Burner/Element Output N5 1800 Watts
Griddle No
French Top No
Grill No
Highest Element Output 3700 Watts
Oven
Oven Door Type Triple Glass Door or Solid Door
Number of Ovens Single Oven
Main Oven Type UOV 80 E3 TFT S
Oven Control Type TFT Electronic Touchscreen
Oven Cleaning Type Easy Clean Enamel Cavities
Interior Width 26 3/8"
Interior Height 14 3/8"
Interior Depth 16 1/8"
Certifications
Star-K Certified Yes
ADA Compliant No
Technical Details
Voltage 240
Amps 66
Features
Drawer Warming, Warming
Display Type TFT Display
Soft Close Door Yes
Timer Yes
Temperature Probe Yes
Number of Racks 2
Rotisserie Yes
Sabbath Mode Yes